Archive for the 'Condiments' Category

Homemade Feta Sauce

Wednesday, January 25th, 2012

There’s this restaurant in Jackson, MS, which shall go nameless so that I don’t accidentally infringe on any kind of copyright or tradmark issues, but I tell ya what…they have the BEST pitas that have ever been made. And judging by the huge crowd there every single day at lunchtime (I’m not brave enough to [...]

Margaret’s Fruit Dip

Wednesday, June 15th, 2011

I know I already posted a fruit dip recipe, but this one got such rave reviews that I had to post it also. After all, one can never have too many creamy ways to fatten up delicious, healthy fruit, right? So this recipe comes to you from my aunt, Margaret. Not Aunt Margaret, just Margaret. [...]

Cream Cheese and Pepper Jelly

Friday, April 8th, 2011

I know this isn’t so much a “recipe” as it is an idea, but it still qualifies to be posted here in my humble opinion. This is one of those all-time favorite Southern appetizers that can be found on almost any buffet table, wedding reception, birthday party, pretty much any gathering you can imagine. I [...]

Restaurant Style Salsa

Wednesday, February 23rd, 2011

My husband is EXTREMELY picky when it comes to his salsa. At every Mexican restaurant we go to, he has some complaint about their salsa. It’s either too chunky, has too many onions, isn’t salty enough, etc. Well for Christmas last year I bought myself a food processor. Hard to believe that as much as [...]

Corn & Black Bean Salsa (or Salad)

Thursday, January 27th, 2011

Ohmygosh! This is one of my all-time favorite things to take to a gathering of friends. Everyone devours this dip, and I always leave with an empty bowl. The freshness of this salad is unbelievable, and on top of all that, it’s healthy too! This would be the perfect thing to take to a Super [...]